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Diets affect abalone meat quality, shell color - Responsible Seafood Advocate

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A preliminary study investigated the effects of diet – artificial, seaweed and a combination thereof – on meat quality and shell color of Pacific abalone.

AQUACULTURE MAGAZINE April-May 2019 Vol 45 No.2 by Aquaculture Magazine - Issuu

Meat, Poultry, Fish, Dry Beans, and Nuts

Tropical abalone DNA reveals untapped growth potential - Responsible Seafood Advocate

Abalone: Absolutely Appetizing and Sustainably Appealing – Johnston

No Questions Asked - Nearly 60% of U.S. Seafood Imports Escape Scrutiny by Oceana Communications - Issuu

What Is Abalone?

Descriptions of major farmed aquatic animal species - ScienceDirect

Global Advocate by Roy Palmer - Issuu

Pinto Abalone NOAA Fisheries

Differences in the shell and foot muscle color of abalone Haliotis

Extruder design changes increase production capacity for small-diameter feeds - Responsible Seafood Advocate

In South Africa, abalone farming goes for gold - Responsible Seafood Advocate

Formulated diets: Replacement for live food in marine fish larvae - Responsible Seafood Advocate

Global Advocate by Roy Palmer - Issuu