4.8 (537) · € 15.50 · En Stock
An easy recipe for Swiss bricelets (French) / bretzeli (German), a thin wafer biscuit that I make with freshly grated lime zest.
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Unit weight: 1oz--Citrus × aurantiifolia This is the finest lime zest we can find. Use it directly in your recipes calling for lime zest or combine it
Lime Zest
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