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What is Swiss Raclette Cheese?

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Raclette is a semi-hard cow's milk cheese from Switzerland. It's mildly flavored and melts extremely well.

What Is Raclette?

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8 slices of imported Swiss raclette cheese. Great, traditional flavor, and melts beautifully over potatoes, meat, vegetables—whatever you want!

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Swiss Raclette Cheese

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Swiss raclette cheese has a nutty, slightly acidic and sweet taste that mellows when heated. Perfect for burgers, sandwiches, and a traiditonal

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