Wagyu Beef Filet Mignon, Online Butcher Shop
4.9 (451) · € 31.99 · En Stock
Filet Mignon, cut from the center portion of the tenderloin, is both the leanest and the most tender steak. Lobel's of New York offers the freshest, finest Wagyu filet mignon in the world.
The unique buttery taste and unforgettable texture of a wagyu filet have steak aficionados countrywide enthralled. You'll find the highest-quality, beautifully marbled wagyu beef filet mignon for home delivery at Lobel's of New York.
Carefully cut from the tenderloin and presented in perfect portions, this is the most tender selection and the purest expression of what beef can be all on its own. Note: Consuming raw or undercooked beef may increase your risk of foodborne illness.
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Filet mignon is French for “dainty cut” and it's an apt description for this steak, which comes from the tenderloin. This lean yet succulent cut has buttery texture that is best when prepared simply and served on the rare side. Try it dressed with a red wine reduction, crusted with pepper, or simply glistening with natural pan juices.
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