Triple Sec Orange Liqueur 375ml

4.7 (516) · € 14.99 · En Stock

Cointreau's master distiller, Bernadette Langlais, carefully selects the finest sweet and bitter orange peels and uses traditional distillation

Based on recipes dating back to the 1800's, Pierre Ferrand Dry Curacao Ancienne Methode is a recreation of the dry, complex orange liqueur used by bartending pioneers of the 19th century. Developed by Pierre Ferrand proprietor Alexandre Gabriel and cocktail historian David Wondrich, this liqueur is created by macerating bitter Curacao orange peels, vanilla, prunes, lemon peels and sweet oranges, along with over a dozen other ingredients, in unaged brandy.

Ferrand Cognac Dry Curacao - 375 ml

DeKuyper Triple Sec Cordial brings the essence of orange to your favorite cocktails. DeKuyper's blend meticulously melds the flavors of sweet and bitter oranges from distilled dried peels for a one-of-a-kind liqueur. An essential ingredient in any bartender's repertoire, this cordial has a pronounced and lingering citrus taste. No margarita, long island iced tea, or cosmopolitan is complete without the distinctive orange flavor of triple sec.

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Bring exceptional taste and smoothness to your cocktails with imported Gran Gala triple Orange Liqueur. Gran Gala is a rare blend of VSOP Italian brandy infused with the rich and lively flavor of fresh oranges. The result: Gran Gala's rich amber color, velvety-smooth mouth feel and full-bodied, sweet fruit flavor.

Gran Gala Orange Liqueur (375 ml)

The Genuine Curacao Liqueur is the only truly authentic curacao in the world, sourcing its lahara oranges from a single plantation on Curacao. The oranges are harvested by hand while slightly underripe when the peel is most suitable for liqueur production. Each peel is cut into four pieces using a wooden knife, because a metal knife will stain the peels. The pieces of peel are dried on a metal plate in sunlight for approximately five days.