Treblec Buckwheat Flour (French Farine de Sarrasin)
5 (355) · € 8.50 · En Stock
Buckwheat flour is the key ingredient for galettes bretonnes (savory buckwheat crêpes). Free shipping over $75.
Buckwheat flour aka farine de sarrasin or farine de blé noir is the key ingredient for galettes bretonnes (savory buckwheat crêpes). See our recipe here, or this one for gluten-free sarrasin and coconut cookies.
Located in Brittany (where else?), Treblec is a renowned maker of buckwheat flour and related products.
1kg / 2.2 lb
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