Nori Recipe & Nutrition - Precision Nutrition's Encyclopedia of Food
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Nori is a dehydrated, pressed seaweed that comes in thin, paper-like sheets. It has a mild, sea-like flavor, and is a natural source of iodine and B12, as well as other micronutrients such as vitamin C, magnesium, and potassium. Most commonly used in sushi, nori can be added to other dishes to provide some crisp texture and an extra dose of nutrients. Roasted and seasoned, nori makes for a great stand-alone snack.
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Ocean's Balance Whole Leaf Nori Dried Seaweed – Whole Leaf Organic Seaweed, Perfect for Keto Diet, Paleo Diet, Vegetarian, or Vegan Diet – Gluten-Free
Foods Precision Nutrition
Emerald Cove Organic Pacific Toasted Sushi Nori, 50 Sheets
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Recipes Precision Nutrition
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Emerald Cove Organic Nori sheets, .9 oz
