Physical appearance of natural kefir grains and different vectors: (a)
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Download scientific diagram | Physical appearance of natural kefir grains and different vectors: (a) Natural kefir grains; (b) encapsulated vector; (c) cheese vector. from publication: Prospects of Artificial Kefir Grains Prepared by Cheese and Encapsulated Vectors to Mimic Natural Kefir Grains | Kefir is a natural fermented dairy beverage obtained by fermenting milk with kefir starter grains. However, up to now, there is still no efficient approach to producing stable kefir grains by using the pure or cultural mixture of strains isolated from the original kefir | kefir, Cheese and Fermenter | ResearchGate, the professional network for scientists.
Water kefir: Factors affecting grain growth and health‐promoting properties of the fermented beverage - Pendón - 2022 - Journal of Applied Microbiology - Wiley Online Library
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