A marmite is a low, hefty, squat pot. It has only slightly sloped sides, with a lid and two short handles, one on each side. Marmites are used for braising, soups and stews.
Pots - CooksInfo
Pressure Cookers - CooksInfo
Pots - CooksInfo
Mould on home preserves - Healthy Canning in Partnership with
Calcium Chloride (aka Pickle Crisp®) - Healthy Canning in
Pots - CooksInfo
Plum Pudding - CooksInfo
What is Branston pickle called in America? - Quora
Marmite Pots - CooksInfo
Andy Cooks
Petite Marmite - CooksInfo
4 manières de préparer des pieds de porc - wikiHow
Pots - CooksInfo