Functional Properties of Microorganisms in Fermented Foods
Sucrose by Tucker Simmons
Sugar - Simple English Wikipedia, the free encyclopedia
Why are carbohydrates considered our preferred source of fuel if there are more ATP molecules generated from fatty acid metabolism? - Quora
Swallowed foreign objects - Resource Library - Sheffield Children's NHS Foundation Trust
Glucose alimentarium
Unraveling the world of halophilic and halotolerant bacteria in cheese by combining cultural, genomic and metagenomic approaches - ScienceDirect
What is the difference between carbohydrates and lipids? Which one is a primary source of energy? - Quora
Sphingobacterium changzhouense sp. nov., a bacterium isolated from a rice field
Neighbour-joining phylogenetic tree derived from 16S rRNA gene
What is the difference between carbohydrates and lipids? Which one is a primary source of energy? - Quora
Sphingobacterium detergens sp. nov., a surfactant-producing bacterium isolated from soil
The applicability of gene sequencing and MALDI-TOF to identify less common gram-negative rods (Advenella, Castellaniella, Kaistia, Pusillimonas and Sphingobacterium) from environmental isolates
Physics of the Senses 101: Gustatory Perception or Taste