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How to Make Passion Fruit (Lilikoi) Puree • The Heirloom Pantry

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Passion Fruit Puree, also known as lilikoi puree in Hawaii, is the part of the passion fruit that remains after you strain the pulp and remove the seeds. It has a vibrant sweet and tangy flavor that is delicious in smoothies, sweet treats, cocktails, and more!

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An exquisite customer favorite! Da Vine's Lilikoi Wai Passion Fruit Puree, unsweetened and ideal for incorporating into desserts, lilikoi martinis,

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