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A Classic of the French repertoire, a Chocolate Moelleux Cake is a decadent and intensely chocolatey cake, relying on only a few ingredients: eggs, sugar and a solid amount of butter and good-quali…
A Classic of the French repertoire, a Chocolate Moelleux Cake is a decadent and intensely chocolatey cake, relying on only a few ingredients: eggs, sugar and a solid amount of butter and good-quality dark chocolate. Made with no flour, hence naturally gluten-free, this cake combines the richness of chocolate cake with the airiness of a mousse. A must for all chocolate lovers! What are French Moelleux Cakes? Moelleux Cakes, literally translating to “soft” cakes, are staples from the French Repertoire. The most famous version of “moelleux” is this one, a
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